Coyote Ridge Farms
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Our Philosophy
Be fair to others, be humane to our animals, be kind to mother earth, and be thankful for what we have.Recipes
For more recipes, check-out Carol's Recipe Index.
Notable Quote:
“It takes some
skill to spoil a breakfast - even the English can't do it.”
John Kenneth Galbraith
John Kenneth Galbraith
Buttermilk Pancakes
If you like fluffy, moist pancakes... and a few
compliments from the family, you'll love making these pancakes.
- 1 cup flour
- 1 tablespoon sugar
- ½ teaspoon salt
- ½ teaspoon baking soda
- 1 egg
- 1 cup buttermilk
- 2 tablespoon butter - melted
Preheat a lightly
oiled griddle or fry pan. Sift and measure flour, sift again with
sugar, salt and soda. Beat egg in medium bowl and blend in
buttermilk.
Add dry ingredients to buttermilk and egg mixture, beating until smooth. Blend in melted butter. Add up to 1/4 cup more buttermilk for thinner pancakes. Cook on lightly oiled griddle or fry pan. Turn pancakes when surface bubbles begin to break. Serve immediately.
Yield: 10-12 4" pancakes
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